Semolina Loaf

Semolina Loaf

About this recipe If you do not want to risk the bread sticking to the saucepan, grease it slightly before putting it in the oven. Pour a little oil on a sheet of kitchen paper and pass it on the bottom and edges leaving only a film of oil: this should not fry or...
Home Made Bread

Home Made Bread

About this recipe This type of bread is easy and quick to make, the only trick is to use a high quality flour: prefer a stone-ground flour, richer in nutrients and much more flavorful. ingredients 25g fresh yeast (or 1 pack active dry, rapid-rise dry or instant yeast)...

Pin It on Pinterest